Vegan Foodstyles:  Pao De Queijo – Thryve Culinaire

(Pronounced “pow de kayzho”) These delicious morsels are based on traditional Brazilian cheese bread. Light and chewy, they’re like a combination between pizza crust and a cheese stick. Best of all, they are super quick to make.This recipe features one of my favorite new ingredients to experiment

Source: Pao De Queijo – Thryve Culinaire

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