These vegan pizza pockets have been a hit for my family.  Not only are they cruelty-free, they’re also the best pizza pockets ever!! And they freeze exceptionally well, so I’ll usually double the recipe.  One batch gets eaten right away and the other batch is placed in the freezer for a quick meal later.  To reheat, I just toss one in the oven, put the timer on and walk away–my kind of meal! The filling options are endless for these ‘mini calzones’.  Add some olives for saltiness, maybe pineapple for sweet or jalapeños for spicy.  Broccoli, spinach and artichoke hearts are all delicious […]

Source: Homemade Vegan Pizza Pockets with Marinara Sauce