Lauren Toyota shares her secret recipes. […]
Source: These Are All Of The Different Veggies You Can Turn Into Bacon (And Exactly How To Do It)
Lauren Toyota shares her secret recipes. […]
Source: These Are All Of The Different Veggies You Can Turn Into Bacon (And Exactly How To Do It)
Did you think I had abandoned ship? It has been quite the month and not necessarily in a good way. I worked 24 days straight in preparation for a huge event at my day job and then a family member got very sick. In those moments nothing else really matters. Even in the midst of … […]
Source: S’mores Waffle Sandwich – Adventures in the Kitchen Cooking Classes
According to Ayurveda, it is incredibly important to taste our foods, our herbs – our lives. Rasa, the Sanskrit word for taste, has a number of potent meanings, among them: experience, enthusiasm, juice, plasma (as in rasa dhatu), and essence. These diverse meanings only hint at the significance of taste within the Ayurveda tradition. Rasa is, in a very real way, the essence of life and quite literally affects every aspect of our being – from structure and physiology, straight through to our overall state of mind and consciousness. […]
Source: Natural Wellness Guide
Are chemicals and plastic affecting your weight? […]
Source: On A Vegan Diet But Still Struggling With Your Weight? Here’s What To Do
These 50 vegan Asian recipes will definitely make you drool! They’re packed with flavor and healthy and fresh ingredients! Take a culinary trip to Asia with us! I’ve always liked Asian recipes! And as a vegan or vegetarian it’s incredibly easy to eat at Asian restaurants. Many Asian dishes are traditionally plant-based as Asian diets often heavily rely on vegetables and grains. Soy and coconut milk also play a huge role in many Asian cuisines, which makes it so easy for vegans to enjoy Asian dishes. During several trips to Thailand and Bali, I really fell in love with Asian […]
Source: 50 Amazing Vegan Asian Recipes
Make-ahead Thai Noodle Salad with Peanut Sauce- loaded up with lots of fresh healthy crunchy veggies and the BEST Peanut Sauce!!!! Vegan & Gluten-Free […]
Source: Thai Noodle Salad with the BEST EVER Peanut Sauce | Feasting At Home
This year I decided to make my husband a pandan (screwpine leaves) flavoured cake with macapuno (a mutant form of the coconut; gelatinous in texture with a tastier flavour) filling and frosting. Pandan and macapuno are two of the Asian flavours he just loves and I thought he would be delighted if I combine the two. I was so right. Just a whiff of the brewing pandan leaves got him excited already. I don’t think I need to tell you how he reacted to the finished birthday cake. (Hint: if you cannot obtain pandan leaves, there is a green-colored Pandan extract that you can purchase from any Filipino/Asian food store. Just use 1 teaspoon for the recipe. Pandan in your cooking steamed white Jasmine rice is also so delish … just sayin’!) […]
Leche flan (creme caramel) always evoke memories of town fiestas. Although the ingredients are just eggs, milk and sugar, it is always part of the array of special fiesta fare. I don’t really know if you can make just one leche flan as the recipe always makes at least two.
Get the recipe: Leche flan cheesecake
Let’s make getting back into healthier eating habits simple and fun.
Whether it’s after the holidays, a wild girls’ trip, or a month with way too many nights out, sometimes we feel the need to hit the reset button on our eating habits and get back on track. […]
Source: An Easy & Affordable One-Day Menu To Get Back On Track
Are you eating any of them daily? […]
Colon cleanses have been performed since ancient Greece, and they are extremely beneficial methods of boosting the function of the colon and improving overall health. Nowadays, colon cleanses are performed due to the theory of autointoxication. Undigested foods, especially meats, cause an accumulation of mucus in the colon that produces toxins and poisons in the […]
Source: Apple-Honey Mixture That Flushes Toxic Waste From Your Colon
Energizing, healthy, and delicious—you’ll love this dessert. […]
Source: This Super-Easy Vegan Recipe Tastes Exactly Like Ice Cream
Your favorite takeout Kung Pao dish, gone vegan!! Hearty, satisfying, and deliciously spicy… you’ll be amazed at the fantastic flavor of this dish! Just because you are eating vegan, that doesn’t mean your meals have to be boring… these Kung Pao chickpeas will amaze you with their bold, delicious flavor! Do you ever have one of those meals that you make, but you don’t have high hopes for actually being really tasty? It sounds good, and different, so you give it a shot, but you’ve also got the pizza coupons out on the counter, just in case you need to call […]
Source: Kung Pao Chickpeas
Deliciously spicy with hints of sweetness, these thai noodles are an amazing addition to your dinner table. Try them tonight! If you’re looking to spice up your weeknight dinner routine, you have to try these spicy Thai noodles! This recipe uses regular, everyday ingredients and transforms them into a spicy dish you’re sure to love! Most of the things I make are for the family, for dinner… but occasionally I make something just for my husband, for his lunches at work. These Spicy Thai Noodles are a great example 🙂 They are waaaaay too spicy for the family, but perfect […]
Source: 20 Minute Spicy Thai Noodles
Creamy polenta is topped with a wild mushroom that’s ragú cooked up in an herbed red wine tomato sauce to make this irresistible vegan bowl of coziness! The perfect meal for a chilly fall evening. My mom’s side of the family is Italian. I went vegetarian at thirteen. This could be really good or really bad. On a good day growing up, there were personal lasagnas loaded with veggies, or even my very own batch of eggplant meatballs. On a bad day, it meant the meatballs (and not the eggplant kind) were cooked in the sauce, and me dining on plain noodles. […]
The Beyond Burger is now available at select Target stores nationwide. Don’t go looking for it in the tofu section; these plant-based burgers are packed in the meat aisle! […]
Source: Vegan Beyond Burgers Arrive at Target Stores Nationwide

Asian Garlic Tofu cooks up crispy with tons of salty, sweet, and spicy flavor. Serve with broccoli and rice for a fantastically delicious vegetarian meal. My daughter has been a vegetarian for 2 years. Or maybe it has been 3 years. I can’t even remember. Every now and then I like to share some of her favorite things to eat like Orange Cauliflower and Vegetarian BBQ Nachos. She doesn’t like beans so tofu is a major source of protein for her. I actually really like to cook with tofu and eat it as well. I love that it […]
Source: Asian Garlic Tofu
Eggs aren’t the only way to get your morning protein. […]
Type 2 diabetes or pre-diabetes, has tripled in the last 4 decades, and every other American and one in four children are affected by it. According to experts, the situation will worsen, and 1 in 3 three Americans will develop diabetes by mid-century, and over 1/3 of all American adults are obese. Yet, you should […]
Source: Steps To Reverse Type-2 Diabetes So You Never Have To Take Insulin Or Medication Again
Being in the clean plate club is officially cool. […]
Go ahead and give your brain’s feel-good chemicals a boost. […]
Source: The Brain-Boosting Tonic This Neurologist Drinks Every Morning
Learn how to make fantastic, savory cheese logs to raw vegan cheese that will blow your mind. […]
Source: These 25 Vegan Cheeses Will Make You Quit Dairy Forever – One Green Planet
Dr. Coleen Murphy ND describes 10 reasons why patients often fail to heal IBD and digestive disorders with low carb, Keto, GAPS and Paleo diets. […]
It’s environmentally conscious and full of flavor! […]
Source: This Super-Cheap Superfood Will Balance Your Blood Sugar ASAP

Enter the Keto diet, a way of low-carb, high-fat (LCHF) eating. The fat bomb is a signature dessert or snack of the diet, filled with satiating healthy fats. My version uses coconut oil and coconut butter, which have medium-chain fatty acids that help feed your mitochondria (amazing for energy and longevity). They’re nutrient-dense and totally delicious. Better yet? With just seven ingredients total, they couldn’t be easier to make! […]
Source:
Beets are extremely healthy as they have potent medicinal properties and offer relief in the case of various ailments and diseases. The anthocyanins give them the red color and have strong anti-cancer properties. Moreover, beets contain betaine, which is a natural anti-inflammatory agent that supports heart health, as well as important vitamins and minerals including […]
Source: This Vegetable Will Fix Everything Wrong In Your Body!
Several days in the kitchen testing and altering recipes, I finally perfected my Vegan Kare-Kare (Filipino Peanut Stew) with banana blossom, adapted from the recipe of the fabulous Astig Vegan and served with her tasty vegan bagoong (’shrimp-free paste’), which is now available to order here. […]
Source: Vegan & Gluten-Free Kare-Kare (Filipino Peanut Stew) | Vegan Miam
Simple Mushroom Penne with Walnut Pesto – made with easy ingredients like Parmesan cheese, whole wheat penne, mushrooms, garlic, and butter. Vegetarian. […]
Source: Simple Mushroom Penne with Walnut Pesto – Pinch of Yum
The most important weapon against influenza that you can add to your herbal arsenal is elderberry extract. Whether you are concerned with the seasonal flu or the potential of a deadly strain of influenza becoming pandemic, elderberry extract is a vital addition to your vault of flu remedies. Unlike the highly touted flu shot, concentrated … […]

1 Hawaiian Portuguese Sweet Bread loaf, cut into 1” cubes
2 eggs (or use equivalent in Egg Substitute)
2 cups Coconut Milk
1 cup Soy Milk
2 TB Bourbon Vanilla (I make my own with Vanilla Beans)
½ tsp. Himalyan Sea Salt
1 tsp. Ground Cinnamon
3 TB melted butter (or equivalent margarine/veg. oil substitute)
1 large apple, diced into small cubes
1/3 cup raisins
¼ cup dried cranberries
¼ cup crushed nuts
¾ cup brown sugar, packed
Add the dry ingredients together. Mix the apple and raisins in another bowl. Melt the butter, don’t make it hot. Add the beaten eggs (or Egg substitute) with the milk, then incorporate with the dry ingredients. Slowly incorporate the milk mixture with the bread cubes, but use just enough to get the cubes covered. Stir in the cranberries and nuts. Put the bread mix into a 13×9″ greased pan. Add the apple/raisin mix on top of the bread and pour the rest of the milk/butter liquid over everything.
Bake uncovered at 350º F. for 40-45 minutes (depending on how hot your oven gets).
Optional: Top with coconut cream or Vanilla Brown Sugar syrup
A recipe and video tutorial on how to make Nordic “Stone Age” Bread — a grain-free, Paleo bread made from nuts and seeds. […]
Source: Easy to Make Bread Recipe with Healthy Nuts and Seeds | eHow
Find Your Magic
Tarot Readings, Inspiration, and Self-Empowerment
Making life on earth magick one moon phase at a time.
Astrologer ~ Mystic ~ Writer
of the Collegium Spiritus Sancti, a Golden Dawn Society
An affiliate of the Alpha et Omega Order of Melchizedek
All Knowledge Is Not Contained In Only One School
Connecting the grant community to #LearnGrants
Channelings & Articles
Magic Spell Books & Grimoires
Native Hawaiian Language Revitalization
Poetry & Tales of Love, Mystery, Magic and Spirituality
Organic Herbs, Herbals, Sustainable Gardening
Mother Nature: Feeding The Mind, Body & Soul, with Food, Medicine & Skincare.
"Inheritor of a Dying World, we call thee to the Living Beauty. Wanderer in the Wild Darkness, we call thee to the Gentle Light..."
Time is the most important thing we've been given
Embracing the Divine Within.
"...That I should bear witness to the truth." - John 18:37 // David E. Robinson, Publisher